• Rolling Up Our Sleeves with Barefoot Contessa

    We're an [extra]ordinary group of cookers and bakers with a love of all things Ina. We'll be blogging through the recipes in How Easy Is That? as a group posting about them on each Thursday of every month.
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    December Recipes

    Enter: the holidays.  Enter: two fabulous recipes that will leave you with the desire to make them for every party and brunch you’ll ever host or attend.  Happy Holidays everyone!!!

    ~~~~~

    Peggy from Pantry Revisited

    has chosen Croissant Bread Pudding

    which can be found in The Barefoot Contessa Cookbook on page 192

    and should be posted on Thursday December 10th.

    ~~~

    Michelle of Welcome to the Club

    has chosen Sausage-Stuffed Mushrooms

    which should be posted on Thursday December 24th.

    ~~~~~

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    2 Responses

    1. This is going to be an awesome month…two of my alltime favorites.

    2. Looking forward to my first month of challenges.

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