We're an [extra]ordinary group of cookers and bakers with a love of all things Ina. We'll be blogging through the recipes in How Easy Is That? as a group posting about them on each Thursday of every month.
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I really liked this recipe. I love clam chowder but hadn’t ever made it before. This was pretty easy and really flavorful. I cut the recipe in half and ended up freezing some–here’s to hoping it freezes well!