Welcome to blogging through How Easy is That? !!!!
We’re starting at the beginning of the book and working our way through with 4 recipes each month. You’ll need the book because the recipes will not be posted here (though some may be available on FoodNetwork.com)…so hurry!!
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Here are November 2010 recipes:
French Toast Bread Pudding, page 18 (post on 11.4.10)
Watermelon Mojitos, page 26 (post on 11.11.10)
Onion and Fennel Soup Gratin, page 57 (post on 11.18.10)
Roasted Vegetable Frittata, page 90 (post on 11.25.10)
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Post your recipes on the above posting dates or by the end of the month. You’ll see Musings posts here for questions or comments AND posts for each recipe so that you can link your post as a comment.
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Housekeeping: If you’ve requested to be added to the blogroll, hang in there. I’m adding names as I have time. As long as you sent an email, consider yourself a Barefoot Blogger.
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Filed under: breakfast, How Easy Is That?, lunch, main course, Monthly Recipe Choices, soup | Tagged: breakfast, brunch, drinks, fruit, lunch, main course, soup |
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